Charlottesville Area Masters of Real Ale | Homebrewing | Ingredient Share | Bottles to Share
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Bottles to Share

  • Greg
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Bottles to Share
« on: March 02, 2008, 10:07:58 AM »
Hey Brewers-
I've got seven extra cases of cleaned pop-top bottles. I went a bit overboard in my bottle-prepping and then decided that kegging made more sense. Oh well! Most are longnecks and all are amber and in great shape. If you'd like some, I'll put 'em in my car truck for Tuesday's meeting. Just let me know...
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Re: Bottles to Share
« Reply #1 on: March 02, 2008, 03:10:19 PM »
Sweet, Thanks Greg!
That's great of your to offer these out.
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me-di-o-cre /midi'o'k'r/ –adjective
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Re: Bottles to Share
« Reply #2 on: March 02, 2008, 03:18:03 PM »
Think Sourmash and TeamDM3 might take you up on that.....
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On Deck: Biere de Garde
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Re: Bottles to Share
« Reply #3 on: March 03, 2008, 07:53:24 AM »
I would be happy to take a case of them off your hands.  I have three batches to bottle in the next two weeks and it will absolutely take every bottle I have in the house and more (pilsner, dunkleweizen - for Jason Buyaki, and a blackberry mead that has been aging for about 9 months.  Thanks for your offer, Greg.
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  • Greg
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Re: Bottles to Share
« Reply #4 on: March 03, 2008, 08:18:20 AM »
I'll throw 'em all in the car and you can have whatever you want. They're in good shape--I scraped 'em like a fiend, cleaned them, rinsed them, dried them, sang them lullabies, and now I don't even want them. Bad parenting perhaps?
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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer. --Dave Barry
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Re: Bottles to Share
« Reply #5 on: March 03, 2008, 10:07:53 AM »
If you bring them, I am sure we will take them.  Thanks!
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